Course Objectives:
This course will enable the students to -
1. perform simple qualitative tests to identify unknown organic compounds
2. parallelly enhance their grasp on the quantitative estimations under the domain of organic chemistry.
Course Outcomes (COs):
Course |
Learning outcomes (at course level) |
Learning and teaching strategies |
Assessment Strategies |
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Paper Code |
Paper Title |
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CHY216 |
Laboratory Course IV
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The students will be able to –
CO60: identify simple organic compounds by performing step-wise qualitative tests. CO61: calculate the neutralization equivalent of an acid. CO62: estimate carbohydrates and fats quantitatively. |
• Discussions • Tutorials • Substantial laboratory based practical component and experiments
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Organic Chemistry:
Qualitative Analysis
Identification of an organic compound (solid and liquid) through the element detection, functional groupanalysis, determination of melting point/ boiling point and preparation of suitablederivatives.
Quantitative Analysis
(a) To determine the neutralization equivalent of the acid.
(b) Estimation of glucose by Fehling’s solution/Benedict’s solution method.
(C) Estimation of saponification value of oil.