NOTICE
There shall be an Orientation of all Undergraduate and Postgraduate students of the Department of Chemistry on 11 August 2023 at Ojas Hall at 12:15 pm. All students are required to attend the same.
Prof. Manisha Patni
Head, Department of Chemistry
Units to be Covered in the Special Examination, July 2023
Department of Chemistry
S. No. |
Paper Code |
Paper Title |
Units to be Covered |
---|---|---|---|
1 |
CHY101 |
ATOMIC STRUCTURE, PERIODICITY AND BONDING |
I, II, III, IV |
2 |
CHY102 |
STATES OF MATTER AND CHEMICAL KINETICS |
I, II, III, IV |
3 |
CHY123 |
QUANTUM CHEMISTRY AND GROUP THEORY |
I, II, III, IV |
4 |
CHY201 |
CHEMISTRY OF MAIN GROUP ELEMENTS |
I, II, III, IV |
5 |
CHY202 |
CHEMISTRY OF HYDROCARBONS AND STEREOCHEMISTRY |
I, II, III, V |
6 |
CHY 203 |
THERMODYNAMICS AND ELECTROCHEMISTRY |
I, II, III, IV |
7 |
CHY301 |
INORGANIC CHEMISTRY-II |
I, II, III, IV |
8 |
CHY302 |
FUNCTIONALIZED ORGANIC COMPOUNDS-I (CARBON-HALOGEN AND CARBON- OXYGEN/SULPHUR BOND |
I, II, III, IV |
9 |
CHY303 |
APPLICATIONS OF THERMODYNAMICS |
I, II, III, IV |
10 |
CHY401 |
SELECT TOPICS IN CHEMISTRY |
I, II, III, IV |
11 |
CHY402 |
FUNCTIONALIZED ORGANIC COMPOUNDS-II (CARBONYL COMPOUNDS, CARBOXYLIC ACID AND IT |
I, II, III, IV |
12 |
CHY423 (B) |
HETEROCYCLIC CHEMISTRY |
I, II, III, IV |
13 |
CHY501 |
TRANSITION METAL COMPLEXES: BONDING AND SPECTRA |
I, II, III, IV |
14 |
CHY502 |
BIOMOLECULES, DYES AND SPECTRAL TECHNIQUES |
I, II, III, IV |
15 |
CHY503 |
INTRODUCTION TO QUANTUM MECHANICS |
I, II, III, IV |
16 |
CHY511 |
INORGANIC CHEMISTRY V |
I, II, III, IV |
17 |
CHY602 |
NITROGEN CONTAINING ORGANIC COMPOUNDS AND SOME ASPECTS OF MEDICINAL CHEMISTRY |
I, II, III, IV |
18 |
CHY603 |
SPECTROSCOPY AND PHOTOCHEMICAL LAWS |
I, II, III, V |
IIS DEEMED TO BE UNIVERSITY, JAIPUR
DEPARTMENT OF CHEMISTRY
Details of the units being covered and omitted in Semester End Examinations 2022-23 (Even Semester)
S.No. |
Paper Code |
Paper Title |
Units covered for Semester End Examination April 2023 |
Unit Omitted |
1 |
CHY- 201 |
Chemistry of Main Group Elements |
I,II,III,IV |
V |
2 |
CHY- 202 |
I,II,III,V |
IV |
|
3 |
CHY-401 |
I,II,III,IV |
V |
|
4 |
CHY-402 |
I,II,III,IV |
V |
|
5 |
CHY-403 |
I,II,III,IV |
V |
|
6 |
CHY- 601 |
I,II,III,IV |
V |
|
7 |
CHY- 602 |
Nitrogen Containing Organic Compounds and Some Aspects of Medicinal Chemistry |
I,II,III,IV |
V |
8 |
CHY- 603 |
I,II,III,IV |
V |
|
9 |
CHY 211 |
Chemistry of Main Group Elements |
I,II,III,IV |
V |
10 |
CHY 212 |
I,II,III,IV |
V |
|
11 |
CHY 213 |
I,II,III,V |
IV |
|
12 |
CHY 214 |
Analytical Chemistry |
I,II,III,V |
IV |
13 |
CHY 411 |
I,II,III,IV |
V |
|
14 |
CHY 412 |
Nitrogen containing functional groups, Natural products and Drugs |
I,II,III,IV |
V |
15 |
CHY 413 |
I,II,III,IV |
V |
|
16 |
CHY 414 |
I,II,III,IV |
V |
|
17 |
CHY611 |
I,II,III,V |
IV |
|
18 |
CHY612 |
I,II,III,V |
IV |
|
19 |
CHY613 |
I,II,III,IV |
V |
|
20 |
CHY614 |
Environmental and Green Chemistry |
I,II,IV,V |
III |
21 |
CHY 221 |
I,II,IV,V |
III |
|
22 |
CHY 222 |
I,II,III,IV |
V |
|
23 |
CHY 223 |
I,II,III,V |
IV |
|
24 |
CHY 224 |
I,II,III,IV |
V |
|
25 |
CHY 421 |
I,II,III,V |
IV |
|
26 |
CHY 423B |
I,II,III,IV |
V |
|
27 |
CHY 424B |
Natural Products and Medicinal Chemistry |
I,III,IV,V |
II |
28 |
CHY 425 B |
I,II,III,IV |
V |
|
29 |
CHY 426C |
Computational Chemistry |
I,II,III,V |
IV |
Report
Title of the Event: Quality testing of adulterants in general food items
Type of Event: Extension Activity: Testing Camp
Date: December 1, 2022
Target Group: Class IX to XI students, Govt. Sr. Sec. School, Kalyanpura , Jaipur
Name of the Activity Coordinators: Dr. Varsha Goyal, Dr. Priyanka Jain
Facilitators: P.G. Students, Department of Chemistry (List attached)
Objective of the Extension Activity: The main objective of the activity is to spread the awareness about various adulterants in food and to develop entrepreneurial skills among young students.
Summary:
An extension activity on “Quality testing of adulterants in general food items” was organized by Department of Chemistry, IIS (deemed to be University) on 1st Dec, 22 at Govt. Sr. Sec. School, Kalyanpura, Jaipur. In this activity our students acquainted the school students about different type of adulterants present in food items of daily use and their harmful effect on health. They demonstrated the presence of adulterants in food items by simple tests using easily available chemicals. For example, the presence of-
In this activity, 60 students from class IX to XI participated and all of them were enthusiastic about this experiential learning which involved learning by doing pedagogy. Moreover, the school students were highly curious to know more about adulteration in other food items also.
Outcome:
M.Sc. Students applied their practical knowledge of simple qualitative methods of testing. They transformed their theoretical knowledge into practical demonstrations. School students also got benefited by knowing about definition of food adulteration, type of adulterants and their testing by simple methods. This activity evidently added to their knowledge, created awareness and motivated them to identify adulteration in food items of daily use.
“One Day Visit to IISU Innovation Hub, Kshipra Path Campus”
Report
Event: Visit to IISU Innovation Hub
Date: 4th November 2022
Time: 10:00 a.m. to 1:30 p.m.
Venue: IISU Innovation Hub, Kshipra Path campus , Mansarovar, Jaipur
Title: One-Day Visit to IISU Innovation Hub
Target Group: PG students
No. of Participants: Students (PG): 12
Objective: To gain scientific knowledge from the scientific models and give exposure of ‘learning by doing’ to the new generation.
The Department of Chemistry, IIS (deemed to be University), Jaipur organized a one-day visit to the IISU Innovation Hub, Kshipra Path Campus for PG students of the department on 4th November 2022. Prof. Y. K. Vijay welcomed the students and briefly introduced about the activities of the Innovation Hub, emphasizing its role in promoting quality education through hands-on scientific exploration. During the visit, Professor Vijay demonstrated a variety of scientific principles using models and experiments. Prof. Vijay explained objects on different scales ranging from cm to nanometres. He explained the Mechanical Transmission Line through a model of 20 identical oscillators mounted on a steel tape with equal spacing and also explained the formation of different interference patterns with mechanical waves. He demonstrated the Optical Microscope and showed the cubical structure of the NaCl crystal through it. Prof. Vijay also explained the atomic arrangement of the atom and defects through a model of 10000 steel balls of 1 mm size placed between two parallel sheets. Different thermodynamic phenomena such as the effect of temperature difference on the density of water, bouncing of LASER Beam from saline water, and Eddy Current experiment through the model was also demonstrated. The students also had the opportunity to conduct experiments and activities on their own, deepening their understanding of scientific concepts. In the end, Prof Vijay also explicated the journey of prominent Indian scientists.
Outcome: The postgraduate students were able to gain a deeper understanding of scientific concepts through hands-on experimentation and activities. The students also had the chance to learn about the journeys of notable Indian scientists. Overall, the visit was a valuable learning experience for the students and helped to enhance their knowledge and appreciation of science.